I remember when I was exercising regularly without feeling mega ill (stomach ulcer, heartburn and acid reflux aren't a good combo for a university student) and I felt pretty good. For one thing, I wasn't tired all the time like I am now. And I also really enjoyed seeing all those changes in my body shape, which were for the better. I mean, who doesn't like some arm tone and muscle? Back then I could give my boyfriend a run for his money in the wrestling department but nowadays, it's more common for my asthma to kick in, forcing me to quit.
Here's a recap of some of the bentos I've had for lunch this past week. There are only two photos because all the other days I was too hungry to stop to take a photo. Oh well, there's always next week.
Lemon pepper sole with sauteed mix greens, mini carrots, leftover roasted potatoes; Anjou pear, strawberries, Ace Bakery rosemary and sea salt crips with Babybel cheese:
Mixed greens with button mushrooms; Ace Bakery rosemary and sea salt crisps, Anjou pear; mini carrots and organic pastrami sandwich on whole wheat with baby spinach and mayo.
I tend to forget that mayonaise and I don't get along. It must be the mega fat and dairy factor but every single time I eat something with mayo, about 30 minutes later I've got pains in my chest and stomach. I couldn't blame my sandwich for the pain as it was my fault since I was the one who made it. In that case, it was well worth it.
That's all I have for now. I just drank way too much of my mom's vegetable barley soup and I think my stomach is going to explode. Seriously.