After hearing so much about this banana soft serve I decided to try it out for myself today. Verdict: pretty damn good. I added some chocolate syrup (agave nectar and cocoa powder) and raw cacao nibs for crunch. The nibs were a hit...obviously since I love anything crunchy but next time, I'll pass on the syrup. It made everything a little too crazy-sweet. Here's one bowl of delicious:
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Holy-freaking-wow! That's all I have to say. That and grapes will be stocked in my freezer from now on.
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